OMELETTE BAR

three egg omelette with any 2 fillings:
bacon, sausage, ham, cheddar, fontina, provolone, feta, onions & peppers, asparagus, tomato, spinach, mushroom

BRUCH”WICH”

bacon, fried egg & cheddar cheese served on fresh baked rosemary focaccia

GREEK FRITATA

baked omelette with spinach, roasted pepper, feta cheese

*CLASSIC EGGS BENEDICT

two poached eggs, toasted English muffin, Canadian bacon, hollandaise

*SIGNATURE CRAB BENNY

pan-fried crab cakes, smoked ham, poached eggs, hollandaise

LOADED BREAKFAST QUESADILLA

scrambled eggs, bacon, onions, peppers, cheddar cheese, flour tortilla

CORNFLAKE-CRUSTED TEXAS TOAST

stuffed with apricot preserves, warm bourbon maple syrup

TRADITIONAL FRENCH TOAST

thick-sliced brioche, cinnamon-vanilla batter, fresh berries

RUVO BLOODY MARY

citrus vodka, signature bloody mary mix

MORNING MULE

orange vodka, pomegranate juice, lemon, ginger beer

PORT JEFF ICED TEA

peach vodka, pineapple juice, Chambord, freshly brewed iced tea

MIMOSA

sparkling prosecco, choice of:
pomegranate, pear nectar, orange, or ruby red grapefruit

COCONUT COOLER

cream of coconut, pineapple juice, lime, ginger

PEAR PLEASURE

pear nectar, lemon, ginger, sage, cayenne

RUBY RED SHANDY

ruby red grapefruit, lemon, simple, mint

POMEGRANATE 50/50

freshly brewed iced tea, pomegranate, lemon, simple

AGAVE & MINT LEMONADE

agave nectar, handcrafted lemonade, mint